A couple of weeks ago, I got an email from Foodbuzz announcing their Baconalia recipe challenge. Bacon? The chance to win some cash? More Bacon? Yes, please!
After a few miliseconds of thought, I came up with the perfect bacon sandwich. A B.O.P., if you will. I give you:
THE BACON, OLIVE & ROASTED PEPPER SANDWICH!
INGREDIENTS
(makes two sandwiches)
4 slices BACON (I used some fancy brand the husband picked up for me)
Whole wheat baguette, sliced into sandwich-sized pieces
A few slices of Dubliner cheese
1/4 c. olives, pitted & diced
1 red pepper
handful of parsley
1. Cook the bacon.
2. Roast the pepper (instructions here).
3. Assemble sandwich: Layer cheese, then bacon;
Olives;
Sliced pepper;
Parsley, then top with the other slice of bread.
This may be my all time favorite sandwich. Seriously, it might just make your day!
p.s. don't forget to visit my new blog: Big Apple, Little Kitchen. All cooking, all the time!
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