Monday, October 5, 2009

Jenna: There's No Crying In Baseball



I love playing games. Not emotional games that screw with peoples' heads or hurt somebody else...but child-like games played for sheer pleasure, fun, and excitement. The actress in me just loves a good round of make believe.

As a grown up, this has also manifested in a kind of joy for different sorts of games. The sexy kind. Don't worry, I'm not going to use this as a forum to tell you all about my kinky self, but I found a pretty great connection the other day that might be worth sharing.

I have a friend who was about to embark on his first rendezvouz with a "cougar". Now, I doubt this term requires any elaboration, but for those of you who live under a rock, urban dictionary does a good job of explaining the cougar phenomenon here. Anyway, my friend was getting ready for his date and expressed a bit of apprehension, fearing that the situation might be awkward.

Being the loyal and pro-adventure friend that I am, I tried to reassure him. I told him that he should just treat the whole thing like a game. A dirty little game. Its not like they both didn't know what was going on, or how it would probably end. There was no use in denying it, so why not treat the whole interaction with that kind of sassy, knowing smirk? It adds this other layer of doing something "taboo and naughty" that only makes the situation that much sexier.

I drew a comparison from my own experience. I went out with a guy a few times who I found interesting and attractive, great in bed, but not exactly dating material. Did I mention he was great in bed? This fact kept his number in my phone, to be called upon as necessary. It was a matter of convenience and good times, two things I can never turn down. The one tricky thing was that we had mutual friends and professional acquaintances, but obviously desired discretion when it came to our little arrangement. No one wants to be the slutty talk of the town...or lose out on other opportunity based on a bunch of rumors. So we started to play a little game. That game where we would show up at the same function, exchange brief pleasantries, and move throughout the party flirting, chitchatting with others, having very distinct and separate good times, knowing that we would wind up in a cab home together at the end of the night. The 'pretend to barely know you until were playing footsie in the cab' game is very sexy. It was my favorite part about that liason. The game made everything that much better: it made me feel naughty, him seem sexy and aloof, and the hole thing feel very bad ass and hot. Its not like the game was all that necessary (it didn't really matter if anyone knew, we were both single and just messing around) but it sure was fun. And ensured that we never got awkward and ruined everything by taking ourselves too seriously.

The point was to love the game, the adventure, and the sexy challenge of it all. There's no point in worrying about what might happen and the fun lies in letting the thing play out the way it will. That's the thing about fantasies; be it a cougar or a dirty little secret. They're larger than life, based in myth and the idea that anything can happen. So you might as well sit back and enjoy the ride.

Tuesday, September 29, 2009

Random Recipe of the Week: Pinto Bean Salad


I just threw this together one night when I needed a quick side to round out a meal. I was pretty shocked how delicious it turned out...

Ingredients:
1 can pinto beans, rinsed
1 tomato, roughly chopped
1 handful of fresh dill, chopped
1 green onion, chopped
splash of apple cider vinegar (pretty key ingredient...the appleness gives the salad another
dimension of flavor that it wouldn't have otherwise.)
salt to taste

1. Combine all ingredients
2. Chill for at least 30 minutes
3. EAT


P.S. The fruit stand guy gave this to me the other day....does anyone know what it is?!?!?

Tuesday, September 22, 2009

Kat: Some Things Never Change

I have to give my mom credit for this recipe. It was one of the things she taught me before I went off to college: how to win friends and make a kick-ass lasagna all at once.

I really didn't know how great this recipe was until I noticed my friends asking me to make it if it had been too long since the last one disappeared. So here it is, ladies and gents, my infamous:

Vegetable Lasagna!

ingredients:
1/2 package lasagna noodles
2 leeks, chopped
1/2 medium eggplant, sliced in rounds
1/2 large yellow squash, sliced in rounds
1/2 zucchini, sliced in rounds
2-3 cups of spinach, de-stemmed
28 oz. can marinara sauce
handful of fresh thyme, de-stemmed and chopped
1 small tub cottage or ricotta cheese (I recommend ricotta, but TJ's only had cottage when I
needed it!!)
1 bag shredded mozzarella
1 egg

1. Cook lasagna noodles
2. Once they are cooked, lay out noodles on sheets of parchment/wax paper to dry (so they don't stick together and rip apart)


3. Preheat oven to 350*
4. Mix the egg and thyme (and any other additional spices you wish to use) in with the cottage/ricotta cheese
5. Grease your baking pan
6. Spread a thin layer of sauce on the bottom of the pan
7. Start your assembly line:


noodles, sauce, & cottage cheese mixture

(don't judge me by my crappy throwaway foil pan)

eggplant & leeks


squash & zucchini


spinach & shredded cheese


8. Repeat step 7 until you get to the top of the pan
9. Place one more layer of noodles and pour the remainder of your sauce and shredded cheese to form the very top of the lasagna.
10. Bake in oven for about 45 minutes or until cheese is brown and bubbly

(oh my god, I am so embarrassed by my bakeware. I hope the Le Creuset fairy visits me soon)

11. Take out and let cool for around 15 minutes (so that the layers will not fall apart when you cut into it.
12. Serve and DEVOUR!

Jenna: Some Things Never Change


To all the ladies out there who think that being in a crappy relationship is better than being in no relationship at all:

A person who is lousy to you will probably always be lousy to you. You should never have to work hard for someone's love or attention. It's hard to remember this and easy to excuse going to great lengths in order to get someone to respond to you, but if things start out that way, it's never going to get any better. And without a mutual effort on both ends, the chase becomes very, very tiresome. Take it from a woman who's been there and done that.

I have a friend who I call my other single friend, because we always keep each other sane and entertained in the midst of our singledom. She's gorgeous, intelligent, and talented, as well, so I know it's not just me. :) Over a few glasses of wine the other night, we were discussing the pros and cons of being part of a couple, with her sister providing the perspective of the "others".

Don't get me wrong. It's nice to have someone to share experiences with. Someone who calls you first to tell you about the weird/funny/sad/amazing thing that just happened to them. A person who's voice you love the sound of, to watch movies with when it's shitty outside, a person that makes you want to go out of your way to do something nice. And sometimes you go a really long time without feeling that way about another person, and it drives you to look for this potential in others. To really search for those qualities about someone that you might be able to love. Because everyone deserves to love a little. It's hard to recognize somebody's bad qualities, the red flags, an imbalance in the way you care for one another when things are passable, a relationship is okay on it's good days, and the desire to not be alone overtakes your reason.

But here's the flip side. When you spend a lot of time with yourself, when you learn to be your own ally, cheerleader, best pal, and captain of your personal team awesome...you're investing in something. You're making an investment in the improvement and evolution of yourself and working on making yourself a sincerely fabulous person to be around. You build something for yourself. You learn that you don't need someone else to validate you, that you can be independent, and that youre completely worthwhile on your own. You learn how to talk to strangers, how to be in new social situations, and grow a confidence that you're entirely responsible. For those of us that have made it that far, I present a question. In what universe is it worthwhile to compromise all of that for a lukewarm relationship? You owe it to yourself to find someone who's worth it. Someone who doesn't require you to compromise any of it, but who was attracted to all of that in the first place. Someone who celebrates it and makes you want to be a better person around them.

And if that's not there from the get go, no amount of work is going to make that happen. Don't work for it. You're wonderful. And way, way better than all that.

And here's an interesting link to an article in the NYTimes sent to me by my friend Andy. Who sends the best articles and has always celebrated my inner goddess.

Monday, September 21, 2009

This one's a winner...

If I could only be so lucky as to find a stud like this on the internet...



And even better...this is what things were like BEFORE the internet. Seriously. Please watch this.


Relationship Survival Guide: Pick Up Lines - Watch more Funny Videos

Thursday, September 17, 2009

Random Recipe of the Week: Summer Squash Succotash


I went to a nice restaurant the other day and had a delicious side dish that trumped my main course....this is my attempt at recreating it. Make it quick....before summer gets away from us!!

Summer Squash Succotash

Ingredients:
1 leek, chopped
2 cloves garlic, minced
1/2 yellow squash, diced
1/2 zucchini, diced
handful of fresh green beans, stemmed and chopped
1 tbsp olive oil
2 sprigs fresh rosemary, de-stemmed and chopped
splash of vegetable broth (probably not necessary to use, you can substitute with water)
salt & pepper to taste

1. Sauté leeks in olive oil over medium heat until they become tender (about 7-10 minutes)
2. Add garlic, zucchini, squash, beans cook for a couple more minutes
3. Add broth, salt & pepper, and rosemary. Cover and cook until all veggies are tender (about 10 minutes)

Friday, September 11, 2009

Kat: Empty Fridge

This is a great recipe for one of those nights after a long day of work when you need a quick meal and barely have anything left in your fridge. I always have an extra package of tofu, some parsley, garlic and pasta laying around, so if you're anything like me, you could make this at any given moment.

(Pssst....I can not remember for the life of me where the base of this recipe came from (I should really write these things down before I go to jail for copyright infringement). I do remember that I changed the herb to parsley...sorry ahead of time to whoever I stole this from!!!)

Ingredients:

1 package firm tofu, drained
1 cup fat free soy milk
a fist-full of parsley
4 cloves garlic
1 tsp onion flakes
black pepper to taste
1/2 tsp nutmeg
small pinch red chili pepper flakes
1/2 cup shredded cheese

Directions:

1. Combine all ingredients in a blender
2. Blend until smooth
3. Heat in a saucepan over low until warmed

4. Smother your pasta with it

...for this specific meal I sauteed a few veggies and layered them in between the pasta and sauce. It added a bit of a crunch for a completely satisfying meal!